Food and recipes of Greece
(Book)
Author
Published
New York : PowerKids Press, [1999].
Physical Desc
24 pages : color illustrations, 1 color map ; 21 x 26 cm.
Accelerated Reader
IL: LG - BL: 5 - AR Pts: 1
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Heginbotham Holyoke Library - JUVENILE NONFICTION | J 641.59495 BEA | On Shelf |
| Yuma Public Library - JUVENILE NONFICTION | J 641.59 BEATTY | On Shelf |
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More Details
Published
New York : PowerKids Press, [1999].
Format
Book
Language
English
Accelerated Reader
LG
Level 5, 1 Points
Level 5, 1 Points
Lexile measure
1010
Notes
General Note
Includes index.
Description
Describes some of the foods enjoyed in Greece and provides recipes for several popular Greek dishes.
Target Audience
1010,Lexile.
Study Program Information
Reading Counts RC,3-5,7.1,2,Quiz: 15616.
Study Program Information
Accelerated Reader AR,LG,5.0,0.5,26806.
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Citations
APA Citation, 7th Edition (style guide)
Beatty, T. M. (1999). Food and recipes of Greece . PowerKids Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Beatty, Theresa M. 1999. Food and Recipes of Greece. PowerKids Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Beatty, Theresa M. Food and Recipes of Greece PowerKids Press, 1999.
MLA Citation, 9th Edition (style guide)Beatty, Theresa M. Food and Recipes of Greece PowerKids Press, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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